Recipe For Chinese Noodles And Shrimp With Paprika Wok

This is the easiest recipe for you, which can be cooked for your lunch, dinner. As this recipe is good for the party food as well. The ingredients and method are as follows.

Ingredient:

* 250g of Chinese noodles
* 500g peeled shrimp without tails(frozen)
* 300g Asian fried(frozen, weighed frozen)
* 2c. soy sauce
* 2 good pinches of paprika
* 3c. tbsp olive oil
* salt

Method:

* First fry Asian vegetables in the frying pan.

* Once they've melted, add the shrimp.

* Meanwhile, boil unsalted water in a large saucepan. Turn off the heat and add noodles.

* Let's wait for 5 minutes. Then, detach the pasta with a fork and drain.

* Once all is well back in the wok(vegetable and shrimp)add the paprika and salt, mix well.

* Add noodles and mix again so that vegetables and shrimp mix well with pasta.

* Finish with soy sauce and stir.

* Cook for another 5 minutes and then serve.

Enjoy...!!!